The Effects of Soursop Supplementation on Blood Pressure, Serum Uric Acid and Kidney Function in a Prehypertensive Population
Published research, indexed on ResearchGate · Conducted in accordance with the 2017 ACC/AHA hypertension guideline.
A peer-reviewed clinical study evaluating whether soursop supplementation affects blood pressure, serum uric acid levels, and indicators of kidney function in adults with prehypertension — a population at increased cardiovascular risk under the 2017 American College of Cardiology / American Heart Association classification.
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What it looked at
- Effects of soursop supplementation on systolic and diastolic blood pressure in prehypertensive adults
- Changes in serum uric acid levels — a metabolic marker linked to cardiovascular and renal health
- Markers of kidney function across the supplementation period
- Population framed against the 2017 ACC/AHA hypertension guideline thresholds