Slow Down.Steep In.
Caffeine-free tea brewed from real soursop leaves. Smooth, earthy, calming — the afternoon companion to your morning juice. 15 tea bags per box.
- Real soursop leaves — no artificial flavoring
- Naturally caffeine-free, vegan, kosher, gluten-free
- 15 individually-wrapped tea bags
What It Is
From the same tree.
The juice gives you the soursop fruit. The leaf tea gives you the soursop tree. Both come from Annona muricata, but the leaf is its own tradition — brewed for centuries across the Caribbean as an evening wind-down ritual.
Each bag is hand-finished from real, dried soursop leaves — no artificial flavoring, no colorants, no fillers. Naturally caffeine-free, so it slots into any time of day.
How to Brew
Four simple steps.
Soursop leaf tea is forgiving — longer steeps deepen the earthy notes, shorter steeps stay light and floral.
Boil
Bring 8–12 oz of fresh water to a rolling boil. Filtered water makes a noticeable difference.
Steep
Drop one bag into your mug, pour the water over, and steep for 4–6 minutes. Cover the cup to keep aromatics in.
Sip
Drink it warm and unsweetened to taste the leaf. Honey or a slice of lemon work if you want to dress it up.
Iced
Steep two bags in 16 oz hot water for 6 minutes, pour over ice, garnish with mint. The summer pour.
What to Expect
Smooth, earthy, calming.
Most people compare it to a clean herbal tea with a slight floral lift. Less astringent than green tea, more interesting than chamomile.
Earthy & Herbal
A clean, leaf-forward base note — like a fresh herb garden, not a dusty cabinet.
Subtly Floral
A faint floral lift that comes through after the first few sips. Not perfumed — understated.
Naturally Calming
Caffeine-free by nature. Tradition pairs it with the wind-down hours — afternoon to evening.
Ingredients
Soursop Leaves.
That’s it. That’s the list.
- Caffeine
- Added sugar
- “Natural flavors”
- Preservatives
- Artificial colors
- Proprietary blends
What People Are Saying
A new evening ritual.
“Replaced my evening chamomile with this. Smoother, more interesting, and I sleep just as well.”
— Maya R., Miami
“Genuinely calming without being weird. The leaf flavor is the star — nothing covering it up.”
— Jordan T., Brooklyn
“My grandma used to brew the leaves fresh from her tree. This is the closest thing I’ve found in a bag.”
— Devon A., Los Angeles
Common Questions
Quick answers.
Does it have caffeine?
No. Soursop leaves don't contain caffeine, unlike traditional tea leaves. Drink it any time of day — especially in the afternoon or evening.
How long should I steep it?
4–6 minutes for a balanced cup. Longer for a deeper, earthier brew. The leaf is forgiving — it doesn't go bitter the way black tea does.
Can I drink it iced?
Yes. Steep two bags in 16 oz hot water for 6 minutes, pour over ice, garnish with mint or a citrus slice. Excellent in the summer.
Is the leaf the same as the fruit?
Same plant (Annona muricata), different part. Our juice and bitters use the fruit; the tea uses the leaves. Both have been part of Caribbean tradition for generations.
How should I store it?
Cool, dry place out of direct sunlight. Each bag is individually wrapped to keep the aromatics fresh. Best within 18 months of the printed date.
Can I steep one bag twice?
Yes. The second steep will be lighter but still flavorful. Add a minute or two to the second steep time.
Build the Ritual.
Tea in the afternoon, juice in the morning, bitters under the tongue at night — the full Sopreme stack.
Soursop Juice — 12 Pack
100% pure soursop juice with pulp. The morning case our regulars stock up on.
Shop Juice — $44.99
Soursop Bitters
A few drops, big benefits. Concentrated soursop in a 16 fl oz dropper.
Shop Bitters — $35.99